FOOD | 明石焼と天婦羅水木

[Akashiyaki] Plain
- Plain 10 pieces
  ¥ 820(税込)
  1/10
  Plain 10 pieces
  ¥ 820(税込)
[Akashiyaki] Toppings
- Mentaiko
  110 yen(税込)
  1/10
  Mentaiko
  110 yen(税込)
- Green laver
  110 yen(税込)
  1/10
  Green laver
  110 yen(税込)
- Spring onion
  110 yen(税込)
  1/10
  Spring onion
  110 yen(税込)
- sauce
  110 yen(税込)
  1/10
  sauce
  110 yen(税込)
- Red ginger
  110 yen(税込)
  1/10
  Red ginger
  110 yen(税込)
- Cilantro
  110 yen(税込)
  1/10
  Cilantro
  110 yen(税込)
[Tempura] Vegetables
- eggplant
  130 yen(税込)
  1/10
  eggplant
  130 yen(税込)
- bamboo shoots
  200 yen(税込)
  1/10
  bamboo shoots
  200 yen(税込)
- Shimonita green onion
  200 yen(税込)
  1/10
  Shimonita green onion
  200 yen(税込)
- Pickled ginger
  300 yen(税込)
  1/10
  Pickled ginger
  300 yen(税込)
- Sweet potato
  150 yen(税込)
  1/10
  Sweet potato
  150 yen(税込)
- Maitake mushroom
  200 yen(税込)
  1/10
  Maitake mushroom
  200 yen(税込)
- Quail skewers
  200 yen(税込)
  1/10
  Quail skewers
  200 yen(税込)
- Strawberry (seaweed cream cheese)
  200 yen(税込)
  1/10
  Strawberry (seaweed cream cheese)
  200 yen(税込)
- fig
  250 yen(税込)
  1/10
  fig
  250 yen(税込)
- Macrophyll
  100 yen(税込)
  1/10
  Macrophyll
  100 yen(税込)
- Lotus root
  200 yen(税込)
  1/10
  Lotus root
  200 yen(税込)
- Avocado
  200 yen(税込)
  1/10
  Avocado
  200 yen(税込)
- Asparagus
  200 yen(税込)
  1/10
  Asparagus
  200 yen(税込)
- Satoimo
  120 yen(税込)
  1/10
  Satoimo
  120 yen(税込)
- Okra
  120 yen(税込)
  1/10
  Okra
  120 yen(税込)
[Tempura] Fish
- shrimp
  300 yen(税込)
  1/10
  shrimp
  300 yen(税込)
- Smelt 3
  200 yen(税込)
  1/10
  Smelt 3
  200 yen(税込)
- Scallops
  350 yen(税込)
  1/10
  Scallops
  350 yen(税込)
- Conger eel
  400 yen(税込)
  1/10
  Conger eel
  400 yen(税込)
- Spear squid
  200 yen(税込)
  1/10
  Spear squid
  200 yen(税込)
- kiss
  200 yen(税込)
  1/10
  kiss
  200 yen(税込)
- octopus
  300 yen(税込)
  1/10
  octopus
  300 yen(税込)
- Squid
  300 yen(税込)
  1/10
  Squid
  300 yen(税込)
[Tempura] Meat
- Beef straw
  300 yen(税込)
  1/10
  Beef straw
  300 yen(税込)
- Beef heaven
  350 yen(税込)
  1/10
  Beef heaven
  350 yen(税込)
- Fried pork fillet
  300 yen(税込)
  1/10
  Fried pork fillet
  300 yen(税込)
Greens
- Seared cucumber
  480 yen(税込)
  1/10
  Seared cucumber
  480 yen(税込)
- Homemade tofu
  550 yen(税込)
  1/10
  Homemade tofu
  550 yen(税込)
- Mozuku
  550 yen(税込)
  1/10
  Mozuku
  550 yen(税込)
- Herb salad
  ¥ 780(税込)
  1/10
  Herb salad
  ¥ 780(税込)
- Yam with sake kasu
  550 yen(税込)
  1/10
  Yam with sake kasu
  550 yen(税込)
- Oyster Kimchi
  ¥ 720(税込)
  1/10
  Oyster Kimchi
  ¥ 720(税込)
- Octopus with ponzu sauce
  860 yen(税込)
  1/10
  Octopus with ponzu sauce
  860 yen(税込)
- Monkfish liver sauteed in butter
  1200 yen(税込)
  1/10
  Monkfish liver sauteed in butter
  1200 yen(税込)
- Grilled Spanish mackerel with Saikyo miso sauce
  1200 yen(税込)
  1/10
  Grilled Spanish mackerel with Saikyo miso sauce
  1200 yen(税込)
- Raw ham and cream cheese
  ¥ 650(税込)
  1/10
  Raw ham and cream cheese
  ¥ 650(税込)
- Crab miso potato salad
  ¥ 680(税込)
  1/10
  Crab miso potato salad
  ¥ 680(税込)
- Salted potato butter
  ¥ 780(税込)
  1/10
  Salted potato butter
  ¥ 780(税込)
- roast beef
  980 yen(税込)
  1/10
  roast beef
  980 yen(税込)
- Chicken Tempura with Lemon Tartar Sauce
  980 yen(税込)
  1/10
  Chicken Tempura with Lemon Tartar Sauce
  980 yen(税込)
- Deep fried squid tentacles and garlic with magic spices
  ¥ 680(税込)
  1/10
  Deep fried squid tentacles and garlic with magic spices
  ¥ 680(税込)
- Onion Porcini
  ¥ 780(税込)
  1/10
  Onion Porcini
  ¥ 780(税込)
[First dish] Sashimi
- Medium Toro
  1480 yen(税込)
  1/10
  Medium Toro
  1480 yen(税込)
- Lean
  860 yen(税込)
  1/10
  Lean
  860 yen(税込)
- Negitoro
  860 yen(税込)
  1/10
  Negitoro
  860 yen(税込)
- mackerel
  980 yen(税込)
  1/10
  mackerel
  980 yen(税込)
- octopus
  860 yen(税込)
  1/10
  octopus
  860 yen(税込)
[First dish] Final dish
- Squid ink tomato risotto
  850 yen(税込)
  1/10
  Squid ink tomato risotto
  850 yen(税込)
- Grilled rice balls with tea
  700 yen(税込)
  1/10
  Grilled rice balls with tea
  700 yen(税込)

[Akashiyaki] Plain

Plain 10 pieces

[Akashiyaki] Toppings

Mentaiko

Green laver

Spring onion

sauce

Red ginger

Cilantro

[Tempura] Vegetables

eggplant

bamboo shoots

Shimonita green onion

Pickled ginger

Sweet potato

Maitake mushroom

Quail skewers

Strawberry (seaweed cream cheese)

fig

Macrophyll

Lotus root

Avocado

Asparagus

Satoimo

Okra

[Tempura] Fish

shrimp

Smelt 3

Scallops

Conger eel

Spear squid

kiss

octopus

Squid

[Tempura] Meat

Beef straw

Beef heaven

Fried pork fillet

Greens

Seared cucumber

Homemade tofu

Mozuku

Herb salad

Yam with sake kasu

Oyster Kimchi

Octopus with ponzu sauce

Monkfish liver sauteed in butter

Grilled Spanish mackerel with Saikyo miso sauce

Raw ham and cream cheese

Crab miso potato salad

Salted potato butter

roast beef

Chicken Tempura with Lemon Tartar Sauce

Deep fried squid tentacles and garlic with magic spices

Onion Porcini

[First dish] Sashimi

Medium Toro

Lean

Negitoro

mackerel

octopus

[First dish] Final dish

Squid ink tomato risotto

Grilled rice balls with tea